Spiced Chickpea Snack

14Oct11

These are some simple and delicious snacks, great for studying on an autumn day. You will have to watch it closely because it can easily go from perfectly roasted to burned and hard pretty quickly. 

You will need

1 can of chickpeas (Drained, washed and dried)

2 tbs of honey

1 tsp canola oil

1 tsp apple cider vinager

a dash of salt

3/4 all-spice

3/4 cinnamon

 

Preheat the oven to 400 degrees Celsius. Mix all the ingredients

 

together in a bowl, make sure that the chick peas are well covered then spread them out onto a cookie sheet.

Bake for 40 minutes, stirring every 10 minutes. Then take out cool and enjoy!

Filed under: Culinary Exploration   |  Leave a Comment